Food safety & quality
from the ground up
Helping food businesses of all sizes grow with confidence.
Whether you're just starting out making cottage foods or you're managing a maturing food operation, we offer practical, real-world expertise to your food safety and quality journey. With over a decade of experience in the food industry and regulatory world, we will help you understand the rules, build strong food safety systems, and prepare for whatever’s next—inspections, audits, or scaling up.
Food Safety & Quality Consulting
Cottage Foods & Farm Direct
Experts in interpreting and explaining food safety regulations relating to cottage foods, farm direct, and domestic kitchens in Oregon. We can help you understand the rules and be compliant!
Inspection and Audit Preparedness
We are the audit experts! We assist businesses in achieving compliance with regulatory standards (FDA, retail, manufacturing) and GFSI third party (SQF) standards.
Food Safety and Quality Systems
Specializing in writing food safety plans, HACCP plans, prerequisite programs, environmental monitoring plans, and sanitation plans. Experts in quality management systems and management operating systems.
Practical advice and problem solving
Providing practical guidance on creating food safety plans to ensure the production of safe and high-quality food products. Helping businesses with continuous improvement, root cause analysis, and corrective/preventive action.
